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Luis Miguel Manzano (Madrid)

Guitarist

As the grandson of the flamenco dancer, Fati, and the nephew of Faico, the son of Loli La Pelá and Chuscales, Manzano belongs to an important dynasty of flamenco artists: the family of Los Pelaos. He starts his career at the age of 16 by accompanying great flamenco figures as Merche Esmeralda, Domingo Ortega, María Pagés, Rocío Molina, Manuel Linan, Charo Manzano, Juan Ramirez and Aurora Losada.

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Some of his most outstanding teachers are: Aquilino Jiménez ‘The Entri’ Manuel Parrilla and Francisco Manzano ‘El Calentito’, which provided him with a defined technique and the proper knowledge to the accompaniment of singing and dancing. When he was very young, he participated in various Festivals like: the New York Festival, the Jerez Y Expo-Japan Festival; and was in international tours with artists such as Gerardo Núñez, Manuela Carrasco, Farruquito, Israel Galván and Los Campallo. He collaborates with different shows bringing his musical creativity, as in the case of D’essearte Company, directed by the dancer, Pepa Molina. He worked with great success with his uncle Toni “The Pelao”; dance in Madrid in prestigious Tablaos and works as lead guitarist in proposals directed by Jesús Fernández and other artists.

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One of the better flamenco stages in town

One of the better flamenco stages in town, Cardamomo draws more tourists than aficionados, but the flamenco is top notch.

— Lonely Planet

¡Excelente opción para vivir el tablao español!

“He vivido una experiencia maravillosa, los cantaores, los guitarristas, los bailarines te permiten vivir un sueño con su espectáculo. La atención insuperable y la cena deliciosa!! Les invito a visitar este sitio, realmente espectacular. Gracias por permitir lograr un sueño.”

— Rosisa41, TripAdvisor

Cardamomo is the real deal, catering to a crowd that knows its bulerias from its soleas.

Live music is thriving in Madrid, from classical and opera to blues, rock and jazz, but the speciality is flamenco. It may seem odd that the music of the south is so important up here, but there are two reasons for that: first, a lot of Andalusians…

— The Times
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